Apple & Prune Purée
Naturally sweet and perfect for breakfast.
Ingredients
- 1 medium apple
- 2 pitted prunes
- ½ cup water
How to make it
- Peel and core the apple, then cut it into cubes.
- Simmer the apple and prunes in the water for 8 minutes, until very soft.
- Mash with a fork until smooth (or press through a strainer).
- Let it cool until just warm before serving.